Kawartha Dairy Ice Cream – Nutrition Facts
The facts chart provides the following information for each Kawartha Dairy ice cream flavour: calories, fat, saturated + trans, cholesterol, sodium, carbohydrates, fibre, sugars, protein, vitamin A, vitamin C, calcium and iron.

Trans Fats
Trace amounts of trans fats are naturally found in milk. No trans fats are added to any of the products made by Kawartha Dairy.

Gluten Free Flavours
The following is the list of ice cream, sherbet, frozen yogurt and fat free, no sugar added flavours considered to be Gluten Free which are manufactured by Kawartha Dairy Limited.

Please Note:
While Kawartha Dairy makes every effort to ensure the following flavours are gluten free, they are produced in the same facility as flavours containing gluten. It is therefore impossible to guarantee their gluten free status.

Ice Cream

  • Banana
  • Banana Boat
  • Black Raspberry Thunder
  • Bordeaux Cherry
  • Butterscotch Ripple
  • Caramel Snappers
  • Chocolate
  • Cotton Candy (modified corn starch)
  • Creamy Orange
  • Death by Chocolate
  • French Vanilla
  • Gold Medal Ribbon
  • Heavenly Hash
  • Irish Cream
  • Kodiak Island Fudge
  • Mango
  • Maple Walnut
  • Mint Chip
  • Mocha Almond Fudge (modified corn starch)
  • Moose Tracks
  • Raspberry Swirl
  • Strawberry
  • Tiger (modified corn starch)
  • Vanilla

Frozen Yogurt

  • Black Cherry

Sherbet

  • Orange
  • Raspberry Lemon-Lime