The Kawartha Dairy Company


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Nutrition
 


Kawartha Dairy Ice Cream - Nutrition Facts

 

The facts chart provides the following information for each Kawartha Dairy ice cream flavour: calories, fat, saturated + trans, cholesterol, sodium, carbohydrates, fibre, sugars, protein, vitamin A, vitamin C, calcium and iron.

Trans Fats

Trace amounts of trans fats are naturally found in milk. No trans fats are added to any of the products made by Kawartha Dairy.


Gluten Free Flavours

The following is the list of ice cream, sherbet, frozen yogurt and fat free, no sugar added flavours considered to be Gluten Free which are manufactured by Kawartha Dairy Limited.

Please Note: While Kawartha Dairy makes every effort to ensure the following flavours are gluten free, they are produced in the same facility as flavours containing gluten. It is therefore impossible to guarantee their gluten free status.

Ice Cream

  • Banana
  • Black Raspberry Thunder
  • Blueberry Ripple
  • Bordeaux Cherry
  • Butterscotch Ripple
  • Cappuccino Almond
  • Caramel Snappers
  • Chocolate
  • Chocolate Chip
  • Chocolate Ripple
  • Cotton Candy (modified corn starch)
  • Creamy Orange
  • Death by Chocolate
  • French Vanilla
  • Gold Medal Ribbon
  • Heavenly Hash
  • Kodiak Island Fudge
  • Mango
  • Maple Walnut
  • Mint Chip
  • Mocha Almond Fudge (modified corn starch)
  • Moose Tracks
  • Orange Pineapple
  • Raspberry Ripple
  • Strawberry
  • Sugar Shack Maple
  • Tiger (modified corn starch)
  • Vanilla
  • Frozen Yogurt

  • Black Cherry
  • Raspberry

    Sherbet

  • Orange
  • Raspberry Lemon-Lime

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